Application for

Mobile Pizza Crew Member

Westward Ho!

Mobile Pizza Crew Member

We currently have an interesting position available to join our team at Pig and Olive. We are looking for someone who will be trained across various roles in the business. One day you could be working on one of our mobile units making pizzas, in our busy prep kitchen making dough or delivering stock to our 2 fixed locations. These are just some examples of the varied work available.

This role needs someone who is capable of getting on with whatever job is in front of them, willing to learn and always do their best, is able to communicate well, is great with our customers, understands our business and is happy to be flexible. We're on the lookout for somebody with a bit of ambition, who we can help grow alongside our business.

We want to speak to you if:

  • You have a great attitude and want to be part of a company that can help you flourish and become the best you can be.

  • You have previous experience or are keen to learn how to make the best pizzas.

  • You are enthusiastic about good food and quality.

  • You are sociable and confident when talking to customers.

  • You can contribute to the success of the business by maintaining high standards of food, presentation and service and have a good understanding of stock control.

  • You care about being part of a great and supportive team.

  • Have a full, clean driving license.

If you don’t have previous experience in making pizzas, we will teach you all you need to know so you are confident and able to thrive in this role.

We care deeply about your well-being and helping you to live your happiest, healthiest life. Here are a few our key benefits at Pig & Olive, to ensure you are supported and feel valued being part of our team:


  • Good rates of pay, and tronc scheme.

  • We stay open all year round.

  • Half price food at all outlets for you and anyone who you are dining with.

  • Christmas Day and Boxing Day off.

  • Continuous Training and Development.

  • Work alongside experienced professionals from the hospitality and catering industry

  • Employee Assist Programme. If you ever need to chat with someone outside of work or home, there's a confidential advice helpline, which is available 24 hours a day, 365 days a year.




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